1.0Horiohttps://minervahorio.gr/en/Minerva cohttps://minervahorio.gr/en/author/firstinternet/Mushroom Salad | Horiorich600338<blockquote class="wp-embedded-content" data-secret="WPElwN1Tg7"><a href="https://minervahorio.gr/en/recipe/mushroom-salad/">Mushroom Salad</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://minervahorio.gr/en/recipe/mushroom-salad/embed/#?secret=WPElwN1Tg7" width="600" height="338" title="“Mushroom Salad” — Horio" data-secret="WPElwN1Tg7" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://minervahorio.gr/wp-content/uploads/2013/03/manitarosalata-1500.jpg15001000Mix the Horio organic extra virgin olive oil, the vinegar, the salt and the pepper. Add the mushrooms and the parsley and let them marinate for one hour. Spread the endive leaf by leaf on an open platter. Serve the mushrooms over the endive, sprinkle with pepper and serve.