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https://minervahorio.gr/wp-content/uploads/2013/03/Pork-with-celery1.jpg20001330Wash celery and slice each one into three pieces. Boil over low heat in its own juices, without adding water. When celery is soft, strain it. Sautee the onions (both the fresh and dry) in olive oil and add the meat when they are transparent. When the meat has a golden-brown color, add celery, water, […]