{"id":7458,"date":"2015-08-31T17:59:19","date_gmt":"2015-08-31T14:59:19","guid":{"rendered":"https:\/\/minervahorio.gr\/?p=7458"},"modified":"2016-04-15T19:13:37","modified_gmt":"2016-04-15T16:13:37","slug":"easy-homemade-apple-marmalade","status":"publish","type":"post","link":"https:\/\/minervahorio.gr\/en\/easy-homemade-apple-marmalade\/","title":{"rendered":"Easy homemade apple marmalade"},"content":{"rendered":"

We all love fruit! We cherish them more in marmalades, where we can spread them on warm croissants, breads and all kind of pastry during breakfast or, as a matter of fact, any time of day.
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\nHomemade marmalades are the finest. They\u2019re made of simple ingredients we keep at home, easily and in no time. Let\u2019s see how to make an easy apple marmalade:<\/p>\n

What we will need<\/h2>\n

A 300gr vase\/container
\nMixer (hand mixer would be better in our case)
\nDeep pot
\nLess than 60 minutes<\/p>\n

Ingredients<\/h2>\n

5 apples
\n\u00bd cup sugar
\n250 ml water
\n2 tblsp lemon juice<\/p>\n

Directions<\/h2>\n
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  1. Peel off the apples, remove the seeds and chop them evenly.<\/li>\n
  2. In the deep pan, put water, apples and lemon juice and let boil for 20 minutes, until apples become soft.<\/li>\n
  3. Remove from heat and let cool down. Then add sugar and mix all ingredients with the mixer.<\/li>\n
  4. Put the pot back on the heat and cook until marmalade becomes thick.<\/li>\n
  5. Remove from heat, let it cool down a bit and put marmalade in vase\/container.<\/li>\n
  6. Leave it to really cool down before putting it in the refrigerator. Enjoy your marmalade the next day!<\/li>\n<\/ol>\n

    Recipes to use with homemade apple marmalade:<\/h2>\n