Get inspired with Horio’s ideas and prepare your delicious weekly menu!
M 508 Delicious pizza with feta cheese, tomato, olive oil and thyme
T 256 Cuttlefish with rice, tomato and ouzo
W 502 Fish fillet baked with vegetables
T 52 Green salad with Graviera cheese, honey and sesame
F 606 Greek pie with trachanas and feta cheese
S 708 Lasagna with minced meat
S 506 Mackerels with vinegar We use cookies to ensure that we give you the best experience on our website
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